
The Pomodorino del Piennolo del Vesuvio DOP is one of the oldest and most typical products of Campania agriculture. Thanks to the high consistency of the peel, the strength of attachment to the peduncle and the high concentration of sugars which make it a long-life product during which none of its organoleptic qualities undergo alterations. The production and conditioning area is foreseen by the specification which regulates the production of the Pomodorino del Piennolo del Vesuvio PDO.
- Valori nutrizionali medi
- per 100 g
- Valore energetico in (kJ/kcal)
- Grassi
- di cui acidi grassi saturi
- Carboidrati
- di zui zuccheri
- Fibra alimentare
- Proteine
- Sale
- Peso netto
- Peso sgocciolato
- Ingredienti
- Pomodorino del Piennolo del Vesuvio DOPin tero 64%, Succo di pomodoro 36%, Sale
- Codice operatore
- PINPIE950
- EAN/GTIN
- 8055687830688
- Origine del prodotto
- Conservazione
- Termine minimo di conservazione