The Pomodorino del Piennolo del Vesuvio DOP is one of the oldest and most typical products of Campania agriculture. Thanks to the high consistency of the peel, the strength of attachment to the peduncle and the high concentration of sugars which make it a long-life product during which none of its organoleptic qualities undergo alterations. The production and conditioning area is foreseen by the specification which regulates the production of the Pomodorino del Piennolo del Vesuvio PDO.
- Average nutritional values
- per 100 g
- Energy value (kJ/kcal)
- Fat
- of which saturated fatty acids
- Carbohydrates
- of which sugars
- Dietary fiber
- Proteins
- Salt
- Net weight
- Drained weight
- Ingredients
- Pomodorino del Piennolo del Vesuvio DOPin tero 64%, Succo di pomodoro 36%, Sale
- Operator code
- PINPIE950
- EAN/GTIN
- 8055687830688
- Product origin
- Storage
- Best before